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- The Events Calendar - Starter
- About page template
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- Service tiles 4-up
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- Default Kit
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Products
- Holiday Date Night
- Date Night: Hungaria
- Oktoberfest
- Cooking with Wine Fall Edition
- DATE NIGHT: Moroccan Magic
- Summer French Soiree
- Garden-to-Table Class
- Date Night: Ethiopian
- Cooking with Wine Spring Edition
- St. Patrick’s Day Pub Menu
- Valentine’s Day Tuscan Feast
- Healthy and Light Date Night
- Yule Log Make and Take
- Holiday Appetizers and Small Plates
- Southern Seasonal: SEASON TICKET
- Southern Seasonal: WINTER NIGHT DINNER PARTY!
- Southern Seasonal: WELCOME FALL!
- Southern Seasonal: HOT FUN IN THE SUMMERTIME
- Southern Seasonal: SPRING HAS SPRUNG!
- Test event creation
- St. Patrick’s Day -Demo Class
- Dry St. Patrick’s Day – Hands-On Class
- Date Night: Taste of Jamaica!
- Date Night
- Private Event
- Asian Fusion Chinese New Year Celebration
- Luxurious Valentines Day at Sanctuary Farm (Hands-On Class in Chapel Hill)
- Valentine’s Day – Demonstration Class
- Tuscan Valentine’s Day (Hands-On Cooking Class in Durham)
- Private Event
- Private Event
- Date Night
- Private Event
- New Year/New You: Cooking for Your Diet Type
- Private Event
- Private Event
- Private Event
- Private Event
- Private Event
- March Macaron Madness
- PRIVATE COOKING CLASS
- Winter Culinary Experience at Sanctuary Farm
- PRIVATE EVENT
- Demonstration Class
- PRIVATE DINNER PARTY
- Yule Log Make and Take
- Holiday Date Night
- PRIVATE EVENT
- PRIVATE DINNER PARTY
- Christmas Small Plates
- PRIVATE EVENT
- PRIVATE CLASS
- Lunch and Learn – The Travelling Café at Kitchen and Bath Galleries
- Fabulous Fall French Macarons
- Thanksgiving Delivered (Asia)
- Thanksgiving Delivered (Latin America)
- Thanksgiving Delivered (Asia)
- Thanksgiving Delivered (USA)
- Thanksgiving Delivered (Tuscany)
- Thanksgiving Delivered (Tuscany)
- Thanksgiving Delivered (USA Menu)
- Holiday Cookie Exchange
- Fall Baking Workshop
- Cooking with Wine Fall Edition
- Holiday Party Appetizers
- Fall Comfort Food Favorites
- Southern Seasonal: SUMMER SOIRÉE
- Southern Seasonal: SPRING HAS SPRUNG!
- Southern Seasonal: WINTER NIGHT DINNER PARTY!
- Southern Seasonal: WELCOME FALL!
- Baking with Phyllo
- Evening in Italy- Umbria
- A meal from Milan
- Dining as they do in Roma
- Travelling Through Italy: Florence
- Italian Make and Take: Tiramisu Workshop
- Italian Make and Take: Italian Cookie Tray Workshop
- Italian Make and Take: Lasagna Workshop
- All-American Chili Cook-Off
- Over the Rainbow
- Travelling Through Italy: Florence
- Meatballs!
- Knife Skills
- Seafood Broil and Fish Fry
- Crepe Workshop
- A Taste of Charleston
- Peaches!
- Tomatoes!
- Dim Sum 3 Class
- Dim Sum 2 Class
- Garden to Table: June
- Kan-do Keto
- Instructors of Southern Season Cooking School Reunion Class
- Private Event for Jess
- Greek/Cypriot Grill
- May Greek Meze
- May Greek Meze
- Travelling Through Italy: Florence
- International Pub Feast (Multi Course Dinner with Beer Pairings) at BMC Brewing
- Bastille Day 7-course French Dinner & Garden Party with live music
- Greek Easter Delights
- Hungarian Pastries
- Hungarian Goulash
- DATE NIGHT: Ethiopia
- Global Cheesemaking (Home Edition)
- DATE NIGHT: Indian Comfort
- Spring Baking Class (Strawberry Edition)
- DATE NIGHT: Moroccan Magic
- Make-Ahead Easter Brunch
- Test
- International Viking Day Feast
- Global Breads Baking Class
- DATE NIGHT: Scottish Highlands
- Russian Baltics Zakuski (Small Plates)
- Global Gluten-Free Vegan Desserts
- French-Southern Fusion Meal
- Travelling Through Italy – Turino
- Garden to Table – April
- Fine Dining Affair
- Travelling Through Italy – Sicily
- Mediterranean Spring Luncheon
- Knife Skills
- Dim Sum Class
- DATE NIGHT: Tel Aviv
- Global Locals Series: Polish Pierogies
- Cajun Feast for the Senses
- DRY St Pats Dublin Pub Night
- Test Event by Andre
- Tongue Thai’ed
- Garden to Table – March: Spring Fresh
- Indonesian Irresistibles
- Garden to Table: February – Stored Roots
- Swiss Mountain Delights
- Chinese New Year!
- Travelling through Italy: Calabria
- Easy Southern Date Night
- Kwanzaa: Healthy Soul Food for the Holidays and Every Day
- Kwanzaa: Healthy Soul Food for the Holidays and Every Day
- Kids Gingerbread Class
- Christmas Cookie Workshop for Kids
- Sheri Castle: Winter Special
- European Pastry Workshop: Austria & Bavaria
- Sheri Castle: Make-Ahead Thanksgiving
- Dia de los Muertos Celebration
- Kids: Halloween Cooking Class
- Chef Sera Cuni (award winning owner of The Root Cellar) Demonstration Class
- A Healthy Spin on Southern Classics
- Fall Baking Workshop
- Date Night Cooking
- Italian Cookie Workshop
- Sheri Castle: A Taste of Spanish Tapas
- Hibachi at Home
- Chef Sera Cuni (award winning owner of The Root Cellar) Demonstration Class
- Girls Night Out: Charcuterie and Mini Desserts
- Back to School Kids Pizza & Pasta Party
- Foods and Cultures of Central America
- Macaron & Macaroons Class
- French Bistro Soire?
- Summer Baking 101 for Adults
- Kids Baking Boot Camp (Ages 8 - 12
- Cajun/Creole Hands-on Cooking Class
- Romantic Summer Evening Hands-On Cooking Class
WP EASY PAY
Events
- Holiday Date Night
- Date Night: Hungary
- Oktoberfest
- Cooking with Wine Fall Edition
- DATE NIGHT: Moroccan Magic
- Summer French Soiree
- Garden-to-Table Class
- Date Night: Ethiopian
- Cooking with Wine Spring Edition
- St. Patrick's Day Pub Menu
- Valentine's Day Tuscan Feast
- Healthy and Light Date Night
- Holiday Appetizers and Small Plates
- Yule Log Make and Take
- Southern Seasonal: SEASON TICKET
- Southern Seasonal: SPRING HAS SPRUNG!
- Southern Seasonal: WINTER NIGHT DINNER PARTY!
- Southern Seasonal: WELCOME FALL!
- Southern Seasonal: HOT FUN IN THE SUMMERTIME
- St. Patrick’s Day -Demo Class
- Dry St. Patrick’s Day - Hands-On Class
- Date Night: Taste of Jamaica!
- Private Event
- Asian Fusion Chinese New Year Celebration
- Luxurious Valentines Day at Sanctuary Farm (Hands-On Class in Chapel Hill)
- Valentine’s Day - Demonstration Class
- Tuscan Valentine’s Day (Hands-On Cooking Class in Durham)
- Private Event
- Private Event
- Date Night
- Private Event
- New Year/New You: Cooking for Your Diet Type
- Private Event
- Private Event
- Private Event
- Private Event
- Private Event
- March Macaron Madness
- PRIVATE COOKING CLASS
- Winter Culinary Experience at Sanctuary Farm
- PRIVATE EVENT
- Demonstration Class
- PRIVATE DINNER PARTY
- Yule Log Make and Take
- Holiday Date Night
- PRIVATE EVENT
- PRIVATE DINNER PARTY
- Christmas Small Plates
- PRIVATE EVENT
- PRIVATE CLASS
- Lunch and Learn - The Travelling Café at Kitchen and Bath Galleries
- Fabulous Fall French Macarons
- Thanksgiving Delivered (Asia)
- Thanksgiving Delivered (Latin America)
- Thanksgiving Delivered (Asia)
- Thanksgiving Delivered (USA)
- Thanksgiving Delivered (Tuscany)
- Thanksgiving Delivered (USA Menu)
- Holiday Cookie Exchange
- Fall Baking Workshop
- Fall Baking
- Cooking with Wine Fall Edition
- Holiday Party Appetizers
- Fall Comfort Food Favorites
- Southern Seasonal: SPRING HAS SPRUNG!
- Southern Seasonal: SUMMER SOIRÉE
- Southern Seasonal: WELCOME FALL!
- Southern Seasonal: WINTER NIGHT DINNER PARTY!
- Baking with Phyllo
- Evening in Italy- Umbria
- A meal from Milan
- Dining as they do in Roma
- Travelling Through Italy: Florence
- Italian Make and Take: Tiramisu Workshop
- Italian Make and Take: Italian Cookie Tray Workshop
- Italian Make and Take: Lasagna Workshop
- All-American Chili Cook-Off
- Over the Rainbow
- Travelling Through Italy: Florence
- Meatballs!
- Knife Skills
- Seafood Broil and Fish Fry
- Crepe Workshop
- A Taste of Charleston
- Peaches!
- Tomatoes!
- Dim Sum 3 Class
- Dim Sum 2 Class
- Garden to Table: June
- Kan-do Keto
- Instructors of Southern Season Cooking School Reunion Class
- Private Event for Wounded Warriors
- Greek/Cypriot Grill
- May Greek Meze
- Travelling Through Italy: Florence
- International Pub Feast (Multi Course Dinner with Beer Pairings) at BMC Brewing
- Bastille Day 7-course French Dinner & Garden Party with live music
- Greek Easter Delights
- Hungarian Pastries
- Hungarian Goulash
- DATE NIGHT: Ethiopia
- Global Cheesemaking (Home Edition)
- DATE NIGHT: Indian Comfort
- Spring Baking Class (Strawberry Edition)
- DATE NIGHT: Moroccan Magic
- Make-Ahead Easter Brunch
- Global Breads Baking Class
- International Viking Day Feast
- DATE NIGHT: Scottish Highlands
- Russian Baltics Zakuski (Small Plates)
- Global Gluten-Free Vegan Desserts
- French-Southern Fusion Meal
- Travelling Through Italy - Turino
- Garden to Table - April
- Fine Dining Affair
- Travelling Through Italy - Sicily
- Mediterranean Spring Luncheon
- Knife Skills
- Dim Sum Class
- DATE NIGHT: Tel Aviv
- Global Locals Series: Polish Pierogies
- Cajun Feast for the Senses
- DRY St Pats Dublin Pub Night
- Tongue Thai'ed
- Garden to Table - March: Spring Fresh
- Indonesian Irresistibles
- Garden to Table: February - Stored Roots
- Swiss Mountain Delights
- Chinese New Year!
- Travelling through Italy: Calabria
- Easy Southern Date Night
Events
- Southern Seasonal: WELCOME FALL!
- Southern Seasonal: SUMMER SOIRÉE
- Southern Seasonal: SPRING HAS SPRUNG!
- Southern Seasonal: WINTER NIGHT DINNER PARTY!