Kan-do Keto
Event Location:
The Travelling Cafe
Looking to add some creativity and fun to your keto cooking? Then look no further! In this class, you will learn how to prepare delicious and healthy dishes that are perfect for anyone following a ketogenic diet. As a special treat, Instructor Daniela will show you how to make Swerve Mousse au Chocolat, a sweet and creamy dessert that is perfect for satisfying your sweet tooth while staying in ketosis. Daniela will provide you with all the tips and techniques you need to confidently cook these amazing dishes in your own home! We hope you are able to join us in the fun as we share our love of keto cooking!
Menu:
Keto cloud bread
Keto cloud bread
Moussaka
Roasted red peppers
Kale salad
Swerve Mousse au Chocolat
When you purchase ticket(s), please share your first name and any guests’ first names and indicate any dietary restrictions.
Please review FAQs for cancellation policy and detailed directions to the culinary studio.
Event FAQs