Come dabble with local produce and “beat the heat” recipes with these stellar dessert ideas

Chef Leslie has the pulse on classic and creative desserts, and will walk you through how to make them turn out just as you imagined.

This hands-on workshop will cover basic skills as well as expert tips to ensure you were success in baking.

It’s all at your fingertips this June 28. Come join us.

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Strawberry lemon crepe cake

Apricot Charlotte

Cobblers vs Crisps

Key Lime Pie