This is a demonstration cooking class! During a season when people have multiple occasions to gather to celebrate holidays or simply enjoy time together around the table, it’s a gift to have a go-to menu that will fill the bill. The dishes are classic, but not run-of-the-mill. The technique for cooking the steaks is a game-changer.
MENU
-Crisp Romaine with Shrimp Remoulade
-Reverse-Seared New York Strips with Grand Prize Red Wine Sauce
-Classic Potato and Wild Mushroom Gratin
-Chocolate Truffle Pie with Raspberry Whipped Cream
Date & Time
Sat, Dec 4 6:00PM
Location
The Travelling Café Culinary Studio
200 Sanford Road
Suite 9 (entrance around the back of the building)
Pittsboro, NC 27312
Additional information
Wine Ticket | Adult No Wine, Adult Wine (21 +) |
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