August 12, 2022
The Travelling Café Culinary Studio
Come dabble with local produce and “beat the heat” recipes with these stellar dessert ideas! Chef Leslie has the pulse on classy and creative desserts and is going to walk you through how to make them turn out just as you imagined. This hands-on workshop will cover basic skills as well as expert tips to ensure your success in the kitchen and it is all at your fingertips this August 12th. Come join us!
Strawberry Lemon Crêpe Cake
Cobbler vs Crisp
Key Lime Mousse
DIRECTIONS: If you come through the traffic circle on 15/501 toward Sanford, our building is the large brick building on the right, between the Fire Station and the Circle K Gas Station.
This is a hands-on class. Wear comfortable shoes and come prepared to cook! The class and the space are very informal. Relax and make yourself comfortable. Our classes are always full of tips, tricks, multiple recipes, and DELICIOUS food.
If you are unable to make it to class, please let us know. There are no refunds; however, you are welcome to use the tickets you purchased for a future class. Just email me at: [email protected]
PARKING: WHEN YOU GET HERE, park on the LEFT side of the building, in the lot close to the gas station, and walk around the BACK of the building. Our entrance is at the top of the handicap ramp.
HAVE FUN! Relax and have fun, and enjoy the food, learning and interaction!